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Restaurant food distributor in Downey & Norwalk
Fries, frozen, proteins, produce and supplies delivered to Downey & Norwalk kitchens from our Commerce warehouse — 10–15 minutes away via the 5, 605 and 105.
Delivering to Downey, Norwalk, Santa Fe Springs, Whittier, La Mirada and Pico Rivera.
Sweet Jimmy's has run routes through Gateway Cities for decades. Our trucks reach Downey & Norwalk kitchens on regular early-morning routes, carrying frozen, refrigerated and dry product on one multi-temp truck — so a full order lands in one stop before service.
The Downey & Norwalk food scene is Firestone Boulevard's drive-ins and diners, Latin family restaurants, and the taquerías along Rosemead and Telegraph. Every one of them needs a fry that holds, proteins with consistent weights, and a distributor that picks up the phone. That's what we've done since 1958.
10–15 minFrom our Commerce, CA warehouse
Multi-tempFrozen, cooler and dry on one truck
Since 1958Family-owned, independent
What Downey & Norwalk restaurants order from us
French fries & potatoesStraight, crinkle, shoestring, coated, wedges, tots and hash browns. Fry catalog
Frozen appetizersOnion rings, tenders, wings, mozzarella sticks, breaded seafood. See frozen
ProteinsGround beef, carne asada, chicken, pork, hot dogs. See proteins
Produce & dairyPotatoes, onions, lettuce, tomatoes, limes, cilantro, cheese, eggs, tortillas.
Fryer oil & pantryOil, ketchup, sauces, seasonings, rice, beans. See dry goods
DisposablesFry cups, to-go containers, gloves, foil, cleaning. See supplies
Why Downey & Norwalk kitchens switch to an independent
- Minimums sized for one location, not a chain.
- A driver who knows your back door and puts product where you want it.
- Straight pricing backed by the Frosty Acres Brands cooperative.
- Will-call pickup in Commerce when you can't wait for a route day. Details
Get on the Downey & Norwalk routeSend us a photo of your current order guide or invoice. We price it line by line and tell you honestly where we're stronger. Request a quote or call (323) 887-0862.