Straight Cut 1/4"Thin, crisp, fast recovery. The classic fast-food fry.Most popular
Straight Cut 5/16"The all-rounder — crisp outside, fluffy inside, holds well.
Straight Cut 3/8"Heartier bite for burger baskets and plates.
Crinkle CutExtra surface area for crunch; a diner and drive-in staple.
ShoestringUltra-thin and fast. Great with loaded toppings.
Steak Fries & WedgesSkin-on thick cuts for plates and sharing baskets.
Coated / Extra-CrispyClear-coat and battered lines that stay crisp for delivery.Delivery favorite
Seasoned & Skin-OnSignature flavor profiles with no extra prep.
Curly, Waffle & SpecialtyMenu-differentiating cuts for signature items.
Sweet Potato FriesStraight and waffle; a premium upsell.
Tater Tots & Hash BrownsBreakfast and side-dish workhorses; tots, patties, shredded, diced.
Onion RingsBeer-battered and breaded, stacked alongside our fries.